- 2 Cups sugar
- 1/4 cup water
- 1/2 to 1 cup Peanut (Roasted)
- Pour the sugar and water in a pot and boil it till lumpy.
- Grease a tray with oil/ghee or butter.
- Pour the mixture on a tray and sprinkle it with peanuts.
- Cut in squares and serve.
- Store in an airtight container.
- This is also called sugar candy.