Lassi

Lassi

Ingredients:

  1. 2 Glass of curd (also known as yogurt, yoghurt, yogourt, yoghourt)
  2. 1 Glass water
  3. 1 Glass ice-cubes
  4. 12 teaspoons of sugar or sugar to taste

Method:

  1. Pour all the ingredients together in a blender and blend it till smooth.
  2. Pour in long glasses and serve.
  3. Store in a refrigerator.

Note:

  1. This is sweet lassi.
  2. Fruits can also be added to enhance the flavour.
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