Ingredients:

  1. Boiled Breadfruit (You can see the boil Breadfruit Recipes on my site)
  2. Oil/Ghee/ Butter
  3. Salt

Method:

  1. Cup the breadfruit in chips like shape.
  2. Pour Oil in a fry pan and heat it.
  3. Pour the breadfruit slice in oil and sprinkle some salt over it.
  4. Deep fry the chips. Cook till golden brown.
  5. Fiji Indian style Breadfruit chips savoury Recipe is ready.
  6. Serve with soft drinks, tea, or coffee.

Note:
You can use the following as a dip:

  1. Tomato chutney
  2. Tomato Sauce
  3. Tamrin Chutney
VN:F [1.9.12_1141]
Rating: 0.0/10 (0 votes cast)
VN:F [1.9.12_1141]
Rating: 0 (from 0 votes)