Ingredients:

  1. 1 cup sesame seeds
  2. Roasted jeera powder tsp
  3. Garlic paste 1 tsp
  4. Chillies
  5. Salt
  6. Coriander leaves

Method:

  1. Put the sesame seeds in a frypan and roast it on low heat.
  2. Keep stirring till brownish.
  3. Wash coriander leaves and finely chop it.
  4. Put all ingredients in the blender and blend well.
  5. Serve with food.
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