Ingredients:

  1. Half ripe mangoes 2 to 3
  2. Salt
  3. Chilly Powder
  4. Garlic paste

Method:

  1. Get half ripe fresh mangoes.
  2. Peel and wash the mangoes.
  3. Cut the mango flesh into small cubes.
  4. Put the diced mangoes in a dish or plate and sprinkle salt chilly powder and garlic.
  5. Mix this well and serve.
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