Kumala Flavour Gulgula

Kumala Flavour Gulgula

Ingredients:

  1. Flour 1 cup
  2. Sugar 4 tbsp
  3. Baking Powder 1 tbsp
  4. Elachi powder 1/2 tbsp
  5. Jaifar/ Nutmeg powder 1/4 tsp
  6. Raisin/ Sultana 2 to 4 tbsp
  7. Ghee or butter
  8. Water
  9. Oil to fry 2 to 3 cups
  10. Boiled kumala 2 pieces

Method:

  1. Sieve Flour
  2. Add Baking powder and butter to flour and mix well.
  3. Add water, sugar, elachi, nutmeg and raisins.
  4. Mesh Kumala and add to mixture.
  5. Beat it thoughly with the palm of your hand.
  6. Heat Oil and Pour Boll shaped mixture in the oil.
  7. Fry till golden brown.
  8. Serve with drinks.
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