- 1/4 Potato
- 5 Fresh Bele leaves
- 1 cup water
- 1 boiled egg yellow
- pinch of salt
- Cut Potato in small pieces, and wash it
- Wash Bele leaves.
- Put the sliced potato, bele leaves, water and pinch of salt in a pot andboil till tender.
- Boil the egg separately and take off the shell.
- Mesh the bele and potato.
- Take the yellow part from inside the egg and mesh it and add it to the soup.
- Mix well and feed the baby.