- 6 fresh ripe passion fruit
- 1 jug water
- 6 tbsp Sugar
- Ice cubes
- Fill the jug with water.
- Cut the passion fruits in half and take out the inside juice and seeds.
- Use a spoon to separate all the clustered seeds.
- Pour the passion fruit seeds and juice in the jug.
- Pour sugar and mix well.
- Use a strainer to strain out the seeds from the juice if you wish to.
- Add ice cubes and serve cold.